Kale Quinoa Salad

Kale Quinoa Salad
© 2014 Ran Du. All rights reserved.

It is old news that kale has been the most popular vegetable for vegetarian, hipsters, healthy-eaters around the world. However, little do people know, before all of this happened, kale was for pigs. I honestly wouldn’t be surprised, because let’s … Continue reading

Stuffed French Toast

Stuffed French Toast
© 2014 Ran Du. All rights reserved.

In the past week, July 1st is a national holiday here in Canada – Canada Day, and July 4th is so-called “America Day” by us. I expected the work won’t be too heavy so I took the opportunity and had … Continue reading

Chicken Potpie Soup

Chicken Potpie Soup
© 2014 Ran Du. All rights reserved.

Recently near my work place, there is a new soup place opened and all my coworkers have been talking about it. Me, myself, go there almost everyday as well, just to try all the soups they’ve got there that I … Continue reading

Kimchi Egg Roll

Kimchi Egg Roll
© 2014 Ran Du. All rights reserved.

Kimchi egg roll is a traditional dish in Korean cuisine, which could be served as appetizer before dinner, or breakfast. It is flavorful and refreshing. The soft texture and mild flavor of egg neutralizes the leafy texture and spicy & … Continue reading

Easy Moroccan Beef Stew

morocaan_beef_stew_5
© 2014 Amber Chen. All rights reserved.

Beef stew is one of my favourite comforting food when the weather becomes a little bit chilly.  There are tons of beef stew recipes.  This Moroccan style beef stew is one of my favourite with its unique savour and sweet … Continue reading

Japanese Ramen Eggs

japaness ramen egg
© 2014 Amber Chen. All rights reserved.

We call it Japanese ramen eggs because they are popular with ramen.  The perfectly boiled and marinated egg has a thin brown edge and creamy soft egg yolk.  Although it goes so well with a hot bowl of ramen, you don’t have … Continue reading